PLM World News
What Sessions will YOU Attend at Siemens PLM Connection
Blog: PLM World News | By: Sarah Sandag | Released: March 11, 2015, 11:06 am
We Have an Agenda for You!
The PLM World technical committee worked harder and quicker than ever before reviewing all submissions to determine the Siemens PLM Connection 2015 final agenda, which for the first time ever was available at the open of Registration this year.
Save the Date for fall RUGs: Detroit (10/8) & NY State (10/13)
Blog: PLM World News | By: Karen Modrow | Released: February 27, 2015, 7:26 am
All of the PLM World RUGs are in the planning process for their fall events.
Detroit and New York State RUGs have already set their dates and locations, so SAVE THE DATE!
Detroit RUG: Thursday, October 8, 2015
New York State RUG: Tuesday, October 13, 2015
Registration Open! Save over $300 on Siemens PLM Connection
Blog: PLM World News | By: Sarah Sandag | Released: February 18, 2015, 2:09 pm
PLM World is pleased to announce that registration for the 2015 Siemens PLM Connection Americas User Conference is now open. Save up to $350 by registering during Early Bird Registration for the industry’s largest USER driven conference. Don't delay. . . Early Bird ends March 31st.
Call For Presenters - Siemens PLM Connections
Blog: PLM World News | By: Karen Modrow | Released: December 2, 2014, 9:24 am
Call for Presenters
This year's process for submitting to present a session at Siemens PLM Connection 2015 will be slightly different. The technical committee has surveyed the user community for input on topics they would like to see at this year's conference. We are now looking for users to presen
2014 Chicago/Wisconsin Regional User Group Conference
Blog: PLM World News | By: Larry Carpenter | Released: October 17, 2014, 1:01 pm
The Chicago/Wisconsin RUG Conference was held Thursday, October 15th, 2014, at the Holiday Inn Convention Center in Gurnee, IL. There were 145 attendees this year.
Breakfast was served at 7am; scrambled eggs, hash browns, bacon, sausage, pastries, coffee, juice, etc. It was excellent.